Brunch/Lunch

APERITIVOS BRUNCH BEBIDAS DESAYUNO TORTAS ALMUERZA SOPAS / ENSALADAS ACOMPAÑAMIENTOS

APERITIVOS

$12

GUACAMOLE

Served with fried tortilla chips & plantain chips.

$12

$17

BLOODY MARY BAY SCALLOP CEVICHE

Lemon cured bay scallops, avocado, red onion, celery, green onion, jalapeño, heirloom tomatoes tossed in our house bloody mary; finished with smoked sea salt & micro cilantro. Served with fried tortilla chips.

$17

CEVICHE DE HALIBUT Y MARACUYÁ *

Lime cured halibut, passionfruit marinade, pineapple, mango, cucumber, avocado, red onion, cilantro, fresno & serrano chilies; finished with micro cilantro. Served with fried tortilla chips.

$17

$15

SWEET AND SPICY PLANTAINS

Ripe plantains, caramelized in a brown sugar cream sauce, tossed with sautéed fresno & jalapeño peppers; finished with dried cranberries & toasted pecans.

$15

CARNITA TOSTONE

Braised pork laid over refried lentils & fried plantains; finished with a Salvadorian cabbage relish, Peruvian green sauce, cotija cheese & cilantro.

$15

$19

SHRIMP SOPE

Shrimp sautéed with tomatillo salsa; laid over a Oaxaca cheese-serrano sope atop chile de arbol sauce; finished with sautéed peppers & onions, queso fresco, Spanish chorizo & cilantro.

$19

TUNA POKE *

Ponzu marinated ahi tuna tostadas with cucumber, radish, avocado, pineapple, green onion & fresno peppers; finished with toasted sesame seeds, micro cilantro, & spicy mayo.

$19

BRUNCH BEBIDAS

$12

MIMOSA

$12

BLOODY MARY

Regular or Spicy Choice of Vodka

$12

PB&J Carajillo

Peanut infused Agave| Liquor 43 | Lunazul Reposado | Chambord | Utopian Cold Brew

$12

DESAYUNO

STEAK & EGGS*

Grilled 7 ounce ribeye; laid atop sautéed arugula; finished with chipotle & herb compound butter. Served beside eggs prepared to your choice & patatas bravas; finished with tomato saffron aioli. 33

$16.5

GARBAGE SKILLET*

Diced potatoes tossed with peppers & onions, tomatoes, bacon & white cheddar cheese; finished with sausage gravy & sunny side up eggs.

$16.5

$17

BISCUITS & GRAVY*

House-made buttermilk biscuit; finished with sausage gravy. Served beside eggs prepared to your choice with two pieces of bacon.

$17

$14

FRENCH TOAST

Dulce de leche French toast; finished with macerated berries & toasted pecans.

$14

$19

BREAKFAST CHILAQUILES*

Corn tortillas chips tossed with chile de arbol salsa & red onions; finished with tomatillo salsa, avocado, queso fresco, cilantro & a sunny side up egg. Choice of chicken tinga, carnitas or Mexican chorizo.

$19

$14

BUTTERMILK PANCAKES*

Three pancakes served with sweet peppered bacon & eggs prepared to your choice.

$14

$15

LEMON BLUEBERRY PANCAKES*

Three large buttermilk pancakes, layered with fresh lemon curd; topped with a blueberry and cinnamon compote.

$15

$16

TRADITIONAL BREAKFAST*

Choice of bacon or breakfast sausage; served with toast, eggs prepared to your choice, with patatas bravas; finished tomato saffron aioli.

$16

$15.5

BREAKFAST TACOS*

Three flour tortillas filled with scrambled eggs & white cheddar. Choice of Mexican chorizo, bacon, breakfast sausage, chicken tinga or ham. Finished with pico de gallo & served with a tomato pasilla sauce.

$15.5

$14.5

OMELET*

Choice of sausage, bacon, ham or carnitas. Choice of white cheddar, cotija, queso fresco. Choice of mushrooms, onions, peppers, spinach, pico de gallo.

$14.5

$15.5

CARNITA BENEDICT*

Braised pork served atop arugula & our house-made cornbread; finished with poached eggs, hollandaise & cilantro.

$15.5

$16.5

SALMON CAKE BENEDICT*

Crispy salmon cakes; served atop a sautéed cherry tomato medley, spinach, garlic, capers, & shallots; finished with two poached eggs, hollandaise, & dill.

$16.5

TORTAS

$18

BRUNCH TORTA

Choripán torta with smoked sausage, manchego, pickled red onions, scrambled eggs, avocado, chimichurri rojo & lime crema; served with patatas bravas & tomato saffron aioli.

$18

CUBANO

Mojo braised pork, smoked ham, house-made pickles, garlic maple dijonnaise & melted Swiss cheese. Served on a toasted torta bun with patatas bravas & tomato saffron aioli.

$18

$19

FLANK STEAK TORTA

Dry rubbed flank steak, arugula, crispy onions, roasted poblanos & tomato with chimichurri rojo & tomato saffron aioli. Served with patatas bravas.

$19

$16.5

GRILLED CHEESE & SOUP

Manchego & white cheddar, arbol crema, arugula, tomato & sautéed peppers with onions on brioche; served with arbol chile tomato soup.

$16.5

ALMUERZA

$23

PERUVIAN SALTADO

Sautéed shrimp & bay scallops with diced potatoes, heirloom tomatoes & red onion in saltado sauce over white rice; finished with Peruvian green sauce & cilantro.

$23

$18

CILANTRO CHICKEN PESTO

Grilled chicken over linguine tossed in cilantro pesto; finished with cotija cheese & toasted pecans.

$18

$17

VEGAN MUSHROOM BARBACOA

Sautéed mushrooms, peppers & onions over linguine in coconut lemongrass broth; finished with serrano peppers, chile threads & sesame seeds.

$17

$25

SHRIMP & GRITS

Sautéed shrimp, Spanish chorizo & baby kale over sweet corn grits; finished with sweet pepper bacon, paprika & fried fresno peppers.

$25

$18

STREET TACOS

Flour & corn tortillas with chicken tinga, dry rubbed flank steak or carnitas, served with cilantro, onion, pico de gallo, guacamole, sour cream & fresh lime.

$18

$24

CUBAN CHICKEN

Grilled marinated chicken with sautéed plantains over Spanish rice, pico de gallo & black beans; finished with pickled onions, Peruvian green sauce & cilantro.

$24

$31.75

GUAVA GLAZED SALMON

6 oz grilled salmon with guava glaze over jalapeño rice; finished with Salvadorian cabbage relish.

$31.75

SOPAS / ENSALADAS

$13.5

GREEN CHILE CAESAR

Romaine lettuce tossed in green chile Caesar dressing with fried plantains & Parmesan cheese.

$13.5

MIXED GREEN SALAD

Artisan mixed greens tossed in jalapeño dressing; finished with crispy fresno peppers, black beans, heirloom tomatoes, grilled corn & queso fresco.

$13.5

$6.5 / $11.5

CHICKEN TORTILLA SOUP

Finished with crispy tortilla strips, cilantro, queso fresco & sour cream.

$6.5 / $11.5

$5.5 / $10

TOMATO SOUP

Spiced arbol chile tomato soup; finished with cilantro & cotija cheese.

$5.5 / $10

SALAD PROTEINS*

Grilled Chicken Breast

Sautéed Shrimp

Flank Steak

$11

Grilled Salmon

$11

ACOMPAÑAMIENTOS

$5.25

BANANA BREAD

$5.25

$5.50

CORNBREAD

$5.50

$3.25

ENGLISH MUFFIN

$3.25

$2.50

TOAST

$2.50

$6.25

PANCAKES

$6.25

$7.25

FRENCH TOAST

$7.25

$5.25

FRUIT BOWL

$5.25

$6.25

OATMEAL

$6.25

$2.00 ea.

EGGS (1–3)

$2.00 ea.

$5.25

SAUSAGE (2)

$5.25

$4.50

BACON (2)

$4.50

$5.00

SWEET PEPPER BACON (2)

$5.00

$4.50

TURKEY BACON

$4.50

$8.00

PATATAS BRAVAS

$8.00

$7.50

BISCUIT & GRAVY

$7.50

LEMON BLUEBERRY PANCAKES (2)

$7.50

20% Gratuity added to groups of 7 or more

*There is an increased danger of food-borne illness when consuming raw or under-cooked meats, eggs, or seafood products. Please be advised that our food may have come in contact or contain peanuts, tree nuts, sesame, soy, milk, eggs, wheat, shellfish or fish. For this reason we kindly ask that guests with known food allergies, please alert your server prior to ordering.

Brunch/Lunch

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